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A 16-piece collection of six different dessert-inspired flavours including three pieces each of Banoffee Pie, Crème Brûlée, Lemon Posset and Raspberry Infusion & two pieces each of Hazelnut Torte and Key Lime Pie. Each recipe inspired by the world's best-loved dessert and pudding recipes from around the world. Assorted Chocolate Desserts Collection. This indulgent box of chocolates is a gift guaranteed to spoil.
Ingredients:
Ingredients: Dark Chocolate [Cocoa Mass, Sugar, Cocoa Butter, Anhydrous Milk Fat, Emulsifier (Soya Lecithin), Natural Vanilla Flavouring], Milk Chocolate [Sugar, Whole Milk Powder, Cocoa Butter, Cocoa Mass, Emulsifier (Soya Lecithin), Natural Vanilla Flavouring], White Chocolate [Sugar, Cocoa Butter, Whole Milk Powder, Emulsifier (Soya Lecithin), Natural Vanilla Flavouring], White Chocolate Filling [White Chocolate (Sugar, Whole Milk Powder, Cocoa Butter, Emulsifier (Soya Lecithin), Natural Vanilla Flavouring), Vegetable Oils (Palm, Rapeseed), Anhydrous Milk Fat], Sticky Toffee Caramel [Sugar, Glucose Syrup, Coconut Oil, Water, Sweetened Condensed Milk (Skimmed Milk, Sugar, Lactose (Milk) (Trace)), Milk Chocolate (Sugar, Cocoa Butter, Cocoa Mass, Whole Milk Powder, Whey Powder (Milk), Emulsifier (Soya Lecithin)), Butter (Milk), Natural Flavouring, Salt], Milk Chocolate Filling [Milk Chocolate (Sugar, Whole Milk Powder, Cocoa Butter, Cocoa Mass, Emulsifier (Soya Lecithin), Natural Vanilla Flavouring), Vegetable Oils (Palm, Rapeseed), Anhydrous Milk Fat], Glucose Syrup, Lemon Filling [Glucose Syrup, Sugar, Sweetened Condensed Skimmed Milk (Skimmed Milk, Sugar), Water, Palm Oil, Humectant (Sorbitol Syrup), Modified Starch, Lemon Concentrate, Citric Acid, Natural Lemon Flavouring, Emulsifier (Mono- And Diglycerides Of Fatty Acids), Colour (Carotenes), Antioxidant (Sodium Metabisulphite), Hazelnuts Praline [Hazelnuts, Sugar, Emulsifier (Soya Lecithin), Natural Vanilla Flavouring], Dark Chocolate Filling [Dark Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (Soya Lecithin), Natural Vanilla Flavouring), Vegetable Oils (Palm, Rapeseed), Anhydrous Milk Fat], Invert Sugar Syrup, Rapeseed Oil, Biscuit Pieces [Wheat Flour, Sugar, Wheat Malt Flour, Emulsifier (Sunflower Lecithin), Wheat Starch, Leavening Agent (Sodium Bicarbonate), Salt, Natural Vanilla Flavouring], Brown Sugar, White Meringue Pieces [Sugar, Wheat Starch, Egg Albumen Powder, Vegetable Fats (Shea, Palm) , Emulsifier (Sunflower Lecithin)], Acidity Regulator (Citric Acid), Freeze Dried Raspberry Pieces (Glucose Syrup, Raspberries), Lemon Oil, Caramelised Hazelnuts [Hazelnuts, Sugar, Caramel (Sugar, Water)], Freeze Dried Raspberry Pieces, Chocolate Coated Toffee Balls [Milk Chocolate (Sugar, Whole Milk Powder, Cocoa Butter, Cocoa Mass, Emulsifier (Soya Lecithin), Natural Vanilla Flavouring), Caramel Pieces (Sugar, Glucose Syrup, Butter (Milk), Skimmed Milk Powder, Emulsifier (Soya Lecithin), Natural Flavouring, Salt, Acidity Regulator (Sodium Hydrogen Carbonate)), Glazing Agents (Gum Arabic, Shellac)], Natural Flavourings, Lime Oil, Colour (Carotenes)
.Milk Chocolate contains Cocoa Solids 30% minimum, Milk Solids 20% minimum, Dark Chocolate contains Co

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